NEW PORT RICHEY, Fla – Kevin Clark, Chief Executive Officer of Welbilt, Inc., today announced two organizational changes, effective September 1st. 

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NEW PORT RICHEY, Fla. – Merco, a leading Welbilt brand for hot holding equipment, today announces the appointment of Sheri Noordhof as Vice President of Sales and Marketing within the Merco brand.

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NEW PORT RICHEY, Fla. – Kevin Clark, Chief Executive Officer of Welbilt, announced Nick Patterson has been named President of Merco & KitchenConnect, Welbilt brands, effective August 29th. In this role, he will be responsible for the day-to-day management of Merco and Welbilt KitchenConnect.

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CHICAGO and NEW PORT RICHEY, FL – Filippo Berti, Chairman and Chief Executive Officer of the Ali Group, today announced Kevin Clark has been named Chief Executive Officer of Welbilt, an Ali Group Company, effective immediately. ...

MASON, OH — Order Pickup Solutions, a leading global provider of self-serve automated pickup solutions for use in foodservice, retail and b-to-b ecommerce, and Welbilt, Inc. (NYSE:WBT), a leading global provider of commercial foodservice equipment, today announce the launch of OrderHQ™, a smart locker series that integrates with existing point of sale and other back-of-house management systems to make it easier for restaurants to offer quick and convenient order pickup experiences. ...

NEW PORT RICHEY, FL — Welbilt, Inc. announced today that it has entered into a worldwide licensing partnership with Apex Supply Chain Technologies to manufacture and distribute the Flow-Thru 10,000 line of food order pickup lockers under the company’s Merco^® brand.
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NEW PORT RICHEY, Fl. – Welbilt, Inc. (NYSE:WBT), a leading global supplier of commercial foodservice equipment, will unveil new logos for its product and service brands at the National Restaurant Association (NRA) Show in Chicago, May 20 – 23, 2017. This change is part of Welbilt’s February announcement changing its corporate identity and branding.

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This prominent foodservice industry award recognizes creative new equipment and technology that deliver developments in labor and energy efficiency, food safety, and more

Chicago, IL; February 22, 2017 -The National Restaurant Association® today announces the recipients of the 2017 Kitchen Innovations (KI) Awards, honoring forward-thinking equipment and technologies that increase efficiencies and productivity for back-of-the-house operations and benefit restaurant operators. Each recipient and their product will be showcased in the interactive Kitchen Innovations Pavilion at the 2017 National Restaurant Association Restaurant, Hotel-Motel Show, held from May 20-23 in Chicago at McCormick Place. ...